One of the best ways I save time and money is to plan out my menu for the week. The times I haven’t done this are those times I break my grocery budget. And drive myself crazy. Here is what’s for dinner this week.
Monday: Spaghetti, salad, breadsticks
Tuesday: Pork chops with mash potatoes
Wednesday: Grilled chicken with roasted veggies
Thursday: “B-L-T” pasta with salad
Friday: Pizza Night!